These Brown Sugar Baked Carrots are the perfect vegetable side dish to your holiday dinner! This EASY and delicious brown sugar baked carrots come to its most flavor when you make it with fresh carrots at your local farmer’s market. However, we always have carrots in the fridge, thanks to AMAZON Fresh>>
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INGREDIENTS:
- 10 Carrots, peeled and then cut in half OR 2 dozen baby carrots.
- salt & pepper
- 1 tsp cinnamon
- 1/4 cup brown sugar
- 6 tbsp butter, diced
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INSTRUCTIONS:
1 ) Preheat oven to 350 degrees.
2 ) Lay down a piece of parchment paper on a cookie sheet.
3 ) Put the carrots down and then sprinkle them with salt, pepper, cinnamon and brown sugar.
4 ) Mix them up.
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5 ) Sprinkle the diced butter around the sheet pan on top of the carrots.
6 ) Roast for 25-30 minutes or until the carrots are cooked through. About halfway through, mix the carrots up to ensure even baking.
7 ) Pour any leftover butter on top of the carrots in your serving platter.
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