If you want to make this delicious strawberry dumplings perfectly, make sure to follow these simple rules. Make strawberry dumplings like you do chicken dumpling. have your strawberries boiling good.
Of course you have to put water, sugar and butter in that, and just drop your dumplings in it like you do any other dumplings. When you make dumplings, it is just as good as a baked cobbler with a crust.” I wouldn’t say the dessert was just as good as a cobbler, rather it tasted like fluffy biscuits with strawberry jam.
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- 2/3 cup fresh srawberries-diced
- 1 teaspoon cinnamon
- 1 teaspoon lemon juice
- 1/2 cup lemon soda
- 1 (8 ounce) can crescent rolls
- 1 sticks butter
- 3/4 cups brown sugar
- 1 teaspoons vanilla
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