Air Fried Corn on the Cob
Serves: 2 servings
Ingredients
- 4 medium corn on the cobs
- 2 to 3 TBSP butter or olive oil
- Salt
- Pepper
- And don’t forget that you can use the same ingredients as the deep fried corn if you want that. You’re are free to spice your corn the way you want.
Instructions
1 ) Brush corn with butter or olive oil.
2 ) Sprinkle with salt and pepper.
3 ) Cook on 400 degrees for 12 to 15 minutes, tossing after six minutes, checking at the twelve minute mark.
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