No-Bake Cherry Cheesecake Cookie Lasagna. It’s basically a Nilla wafer, cream cheese, and cherries combination, but it’s more delish than it’s ingredients.
Make sure you get the cherries in the syrup because you want that pick up liquid consistency to pour on top.
You can keep it in the fridge for a couple of days. just make sure you keep it covered so you can still have your usual Christmas dinner or any dinner, and at any time of the year.
- 5 mini bags Nilla Wafer Minis-or use regular-sized Nilla Wafers
- 8 ounces soft cream cheese
- ⅓ cup of sugar
- 8-ounce tub cool whip
- ½ cup cherry preserves
- 1 can cherry pie filling
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