VICTORIA SPONGE CAKE RECIPE
VICTORIA SPONGE CAKE is an English baking classic made up of a moist yet fluffy vanilla sponge cake filled with rich buttercream and fruity jam!
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INGREDIENTS
- 2 Cups self raising flour
- 4 eggs
- 250g butter
- 1 tbs vanilla essence
- 1/3 cup milk
- 1 cup sugar
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