Skillet Blackberry Cobbler

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Skillet Blackberry Cobbler

In this blog post, I’ll show you how to make Old Fashioned skillet Blackberry Cobbler. I am a sucker for delicious cobbler with a sweet biscuit crust. This one is absolutely perfect and every time I make it, people gobble it up. It’s so good!

Ingredients

  • 1 box of 2 refrigerated pie crusts (I prefer Pillsbury)
  • 2 (14-16 oz) bags frozen blackberries
  • 1 stick butter, melted
  • 1⅓ cups sugar (for berries)
  • ½ cup flour
  • ¾ cup sugar (for crust)
  • ½ stick butter, cut into small cubes
  • ½ cup water
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