How To Make Old fashioned Meatloaf Recipe

5
132593





✮✮ Try Amazon Prime 30-Day FREE Trial | Fast and Free Two-Day Shipping with Amazon Prime HERE…EREH

DIRECTIONS:

1 ) Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and sauté 7 minutes or just until tender.

2 ) Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. Place rack in an aluminum foil-lined broiler pan.

3 ) Bake at 350° for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Let stand 10 minutes before serving.

Ingredients:

  • 1 tablespoon butter
  • 3 celery ribs, finely chopped
  • 1/2 large onion, finely chopped
  • 2 pounds lean ground beef
  • 2 tablespoons Worcestershire sauce, divided
  • 1/2 cup Italian-seasoned breadcrumbs
  • 1/3 cup ketchup
  • 2 teaspoons Creole seasoning
  • 1 teaspoon Greek seasoning
  • 1 teaspoon garlic powder
  • 2 large eggs, lightly beaten
  • 1 (8-ounce) can tomato sauce
  • 3 tablespoons tomato paste
  • 1 tablespoon ketchup
  • Garnish:
  • chopped fresh flat-leaf parsley

More Recipes:

CLICK ON THE NEXT BUTTON FOR MORE...!



5 COMMENTS

  1. For some unknown reason, I cannot post my email in the top slot, where you can sign up to get recipes. Maybe someone will be able to fix that soon!!!

  2. I’m so glad to get this recipe My mom used these ings. for the perfect meatloaf years ago. I lost the recipe and nobody had it. This is delicious.

LEAVE A REPLY

Please enter your comment!
Please enter your name here