• SEE ALSO: 
• How To Make Pecan Praline Cake
• How to Cook Any Steak Perfectly
• Cheese And Garlic Crack Bread

Instructions

1 ) In a medium mixing bowl, mix the cream cheese with an electric mixer until slightly fluffy

2 ) Gradually add the powdered sugar, and mix until well combined

3 ) Mix in the whipped topping, and beat until fluffy With a spatula, fold in the crushed pineapple, then set aside

4 ) In a small mixing bowl, mix the crushed graham crackers, granulated sugar and melted butter until well combined, then, pat mixture into a 9 X 9 baking dish

5 ) Spoon the filling over the crust, and smooth with spatula until even.

6 ) Top with shredded coconut and diced pineapple, and refrigerate for 2 hours or until firm.

• Related:
• No-Bake Mini Pumpkin Cheesecake
• Hawaiian Wedding Cake with Whipped Cream-Cream Cheese Frosting
• Caramel apple cheesecake bars
• Skillet Blackberry Cobbler
• Easy No-Bake Strawberry Shortcake