Mexican style pinto beans: A Hearty and Delicious Dish! Pinto beans are a staple food in Mexican cuisine and are known for their rich, earthy flavor and satisfying texture. When combined with traditional Mexican seasonings, such as chili powder, cumin, and cilantro, they make for a delicious and filling meal that’s perfect for any occasion.
In this recipe, we’ll show you how to make Mexican style pinto beans dish that is sure to tantalize your taste buds. Let’s get started!
INGREDIENTS:
- 1 pound dried pinto beans, rinsed
- 4 cups water, or as needed
- 2 (10-ounce) cans of diced tomatoes with green chile peppers (such as RO*TEL®)
- ½ pound bacon cut into 1/2-inch pieces
- 1 yellow onion, chopped
- 1 tablespoon chili powder, or to taste
- 1 tablespoon ground cumin, or to taste
- 1 ½ teaspoons garlic powder, or to taste
- ½ bunch fresh cilantro, chopped
- Salt to taste
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INSTRUCTIONS:
1 ) Place pinto beans into a large pot and pour in enough water to cover by 2 to 3 inches. Let the beans soak overnight.
2 ) The next day, drain the beans, return them to the pot, and pour in fresh water to cover. Add the diced tomatoes, bacon, chopped onion, chili powder, cumin, and garlic powder. Bring the mixture to a boil over high heat.
3 ) Once the mixture is boiling, reduce the heat to low and simmer for about 3 hours. Be sure to check the beans occasionally and add more water if needed.
4 ) After the beans have simmered for 3 hours, stir in the chopped cilantro and add salt to taste. Continue to simmer until the beans are soft, which should take about 1 more hour.
5 ) Once the beans are soft, turn off the heat and let them cool for a few minutes. Then, serve the beans hot with your favorite toppings, such as shredded cheese, sour cream, and chopped fresh tomatoes.
Mexican style pinto beans is a delicious and satisfying dish that’s perfect for any occasion. Whether you’re looking for a hearty meal for dinner or a dish to serve at your next party, these beans are sure to please. Give this recipe a try and enjoy the rich, spicy flavors of traditional Mexican cuisine!
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