EASY CAJUN SHRIMP FETTUCCINE ALFREDO

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Cajun Shrimp Fettuccine Alfredo


Cajun Shrimp Fettuccine Alfredo is one of the easiest and quick recipes to make as a side or main dish. I’m sure this will be your new favorite pasta recipe. It’s a delicious and creamy Alfredo sauce for the family to enjoy!

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INGREDIENTS:

  • Fresh parsley to garnish
  • 2/3 cup grated Parmesan cheese
  • 1 tsp minced garlic
  • 1 tsp Herbes de Provence or Italian seasoning
  • 3/4 of a 16oz pkg of Fettuccine pasta cooked
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 2 tsp Cajun seasoning
  • 1 tsp paprika
  • 1/2 tsp lemon pepper
  • 1 lb raw large shrimp Don’t use those baby, salad shrimp in my dang recipe!
  • 1 TBS olive oil
  • 2 TBS butter
  • 1/3 cup white wine I use Chardonnay or chicken broth
  • 2 cups heavy whipping cream
  • Salt and pepper to taste

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Cajun Shrimp Fettuccine Alfredo


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